Madrange Port's Duck mousse Terrine 180g
ingredients: Duck (35%), liver and lean duck fat, pork fat, milk, chicken liver, wheat flour, salt, corn starch, cream, sugar, milk protein, natural flavoring, eggs, armagnac. Preservatives: E316, E250, lactose, pepper, port (1%). Decor: duck fat, lard. Dyes: lutein, paprika extract.
Price (no VAT):
- Ref: P1748
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